*1/2 cup white sugar
*dash of salt
*1/3 cup boiling water
*3 1/2 cups whole milk
*1 teaspoon pure vanilla extract
*1/2 cup heavy whipping cream
~Combine the cocoa, sugar & salt in a saucepan.
~Blend in boiling water.
~Bring to an easy boil, stirring constantly.
~Bring heat down and simmer for 2 minutes.
(stirring every once in a while to prevent scorching)
~Stir in milk and heat until very hot (do not let it boil).
~Remove from heat and pour into mugs.
~Add the cream to the mugs of cocoa.