HAM SALAD SPREAD
(serves 12-14)
Ingredients:
*1 1/2 cups cooked ham, chopped small
*1 hard-boilded egg, chopped (optional)
*1 tablespoon celery, chopped fine
*1/2 tablespoon onion, chopped fine
*1 teaspoon sweet pickle relish
*1 teaspoon prepared mustard
*1/4 cup mayonnaise
*1/4 cup mayonnaise
Directions:
~In a food processor blend 1 1/2 cups chopped ham, 1 hard boiled egg, 1 tablespoon finely chopped celery, 1/2 tablespoon finely chopped onions, 1 teaspoon dill pickle relish (can use sweet), 1 teaspoon prepared mustard, and 1/4 cup mayonnaise.
~Cover and refrigerate for at least one hour before serving.
Variations:
-add chopped green olives.
-substitute prepared mustard with spicy brown mustard.
-I can't believe I'm even going to put this down, and I'll deny it if anyone says anything, but, you could substitute the ham for that four letter word Spam! Yuck~~
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