Strawberry Dump Cake

 Such a light tasty cake.  Dump cakes are quick and easy to make.

STRAWBERRY DUMP CAKE

(serves 12)

Ingredients:

*1 (21 ounce) cans strawberry pie filling

*1 teaspoon vanilla extract

*1 teaspoon lemon juice

*1 (ounce) box of yellow, white or strawberry cake mix

*1 cup (2 sticks) butter, sliced into small pieces

Directions:

~Preheat oven to 350 degrees.

~Spray a 9x13 inch pan with cooking spray.

~Spread 2 (21 ounce) cans strawberry pie filling into the bottom of the prepared pan.

~Stir in 1 teaspoon vanilla extract and 1 teaspoon lemon juice into pie filling.

~Sprinkle 1 ( ounce) box evenly over strawberries.

~Slice 1 cup butter into thin slices and place evenly over top of cake mix.

~Bake for 50-60 minutes or until top is a golden brown.

~Remove from oven and allow to cool.