A very rich dessert. I do love peanut butter and chocolate.
PEANUT BUTTER CUP PIE
(serves 8)
Ingredients:
*1 (9-inch) graham cracker crust (chocolate or regular)
*12 peanut butter cups, cut up into small pieces
*1 (8 ounce) package cream cheese, softened
*1 cup powdered sugar
*1 cup creamy peanut butter
*1 (8 ounce) cool whip, thawed
*1/4 cup chocolate chips
Directions:
~Cut 12 peanut butter cups into small pieces.
~Melt 1 cup creamy peanut butter in microwave (about 30-40 seconds).
~In a large mixing bowl, mix 1 (8 ounce) softened cream cheese, 1 cup powder sugar, 1 cup melted peanut butter, 1 (8 ounce) thawed cool whip, and the 12 cut up peanut butter cups until well combined
~Pour into 9-inch graham cracker crust.
~Cover and refrigerate for at least 4 hours.
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