*4 medium sized pears, peeled, cored, & sliced
*3/4 cup water
*3 tablespoons cinnamon hots candy
*1 teaspoon white sugar
~Combine all the ingredients in a medium saucepan.
~Bring to a boil.
~Cover, and reduce heat.
~Simmer for 20 minutes or until pears are tender.
~Remove from heat & let cool.
~Store, covered in the refrigerator overnight.
~Stir, serve cold.