This is good on chicken, ribs, burgers, pork, and even hotdogs. Great to dip french fries in too.
BBQ Sauce
(makes about 2 cups)
Ingredients:
*1 (20 ounce) bottle ketchup (around 2 cups)
*1 cup water
*1/2 cup apple cider vinegar
*1/2 cup light brown sugar (not packed)
*1 tablespoon Worcestershire sauce
*1 tablespoon fresh squeezed lemon juice
*1/3 cup honey
*2 teaspoons onion powder
*1/2 tablespoon ground mustard
*2 teaspoons ground black pepper
*1/4 teaspoon salt
*1/8 teaspoon cayenne pepper (depending on how hot you want it) (optional)
Directions:
~In a medium saucepan whisk 2 cups ketchup, 1 cup water, 1/2 cup apple cider vinegar, 1/2 cup brown sugar, 1 tablespoon Worcestershire sauce, 1 tablespoons freshly squeezed lemon juice, 1/3 cp honey, 2 teaspoons onion powder, 1/3 tablespoon ground mustard, 2 teaspoons ground black pepper, 1/4 teaspoon salt, and 1/8 teaspoon cayenne pepper together, over medium heat.
~Once mixture starts to boil, reduce heat to low.
~Simmer for 90 minutes.
**This is a thinner sauce. If you want it thicker, decrease the water by a 1/2 cup.
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