PEANUT BUTTER PIE
(makes 2 pies)
*3 cups finely crushed Oreo cookie crumbs
*6 tablespoons butter, melted
*1 (8 ounce) package cream cheese
*1 1/2 cups powdered sugar
*1 cup peanut butter
*1 cup whole milk
*1 (16 ounce) package cool whip, thawed
*2 peanut butter cups, chopped
*1/4 cup chocolate syrup
~Spray two 9" glass pie pans with cooking spray.
~In a large bowl, stir together the cookie crumbs & melted butter.
~Divide crumb mixture into two equal parts.
~Using your fingertips, firmly press the mixture evenly into the bottom and sides of pie plates.
~In a large bowl, cream together cream cheese & powdered sugar.
~Mix in peanut butter & milk, until smooth.
~Fold in cool whip.
~Spoon evenly into oreo crusts.
~Sprinkle peanut butter cups over top of pies.
~Drizzle chocolate syrup evenly over pies.
~Freeze until firm.
-substitute oreo crusts for graham cracker crusts.
-substitute oreo crusts for nutter-butter crusts.
-substitute oreo crusts for vanilla wafer crusts.
-substitute peanut butter cups for milk chocolate candy with almonds
-drizzle caramel sauce over pies.
-substitute creamy peanut butter for crunchy peanut butter.