Steak Fajita Omelette

 I love steak fajitas, so I thought i'd try it in an omelet.   It was a hit.   You can even use left over steak.

STEAK FAJITA OMETLETTE

(serves 2)

Ingredients:

*1/2 teaspoon ground cumin

*1/4 teaspoon chili powder 

*1/8 teaspoon onion powder

*1/8 teaspoon salt

*1/8 teaspoon ground black pepper 

*1tablespoon olive oil

*1 green bell pepper, chopped small 

*1 red bell pepper, chopped small

*1/2 red onion, chopped

*1garlic clove, minced

*4 ounces your favorite steak, chopped small

*1 tablespoon butter

*1/2 teaspoon Worcestershire sauce

*juice from 1/2 lime

*1 tablespoon butter

*4 large eggs

*1/2 tablespoon water or milk

*1/2 - 1 cup shredded sharp cheese

*salsa (optional)

*sour cream (optional)

*guacamole (optional)

Directions:

~In a small bowl, stir cumin, chili powder, onion powder, salt, and pepper.

~Heat a large skillet over high heat.

~Add olive oil and peppers, mushrooms and onions.  Sauté until veggies are tender (4-6 minutes).

~When veggies are almost done, add half of the seasoning mix and garlic.  

~Sauté for 1 more minute, stirring as it cooks.

~Remove the veggies from pan.

~Add 1 tablespoon butter and steak to skillet.

~Sprinkle the remaining seasoning mix and Worcestershire sauce over steak.

~Cook steak for 2 or 3 minutes, stirring and flipping steak constantly.

~Return veggies to pan and mix with steak.

~Drizzle lime juice over mixture and stir.

~Remove mixture.

~Use a clean skillet or wipe out the dirty one and melt 1 tablespoon butter in it.

~Either use a large bowl or 2 smaller bowls and whisk eggs and water/milk together until  they are light and fluffy.

~Add 1/2 of egg mixture to pan and cook until the bottom and around the edges are solid.

~Add 1/2 of the steak and veggie mixture to one side of the eggs.

~Add 1/2 of the cheese to other side of the eggs.

~Cover skillet and cook until cheese melts.

~Using a spatula, flip one side over the other and allow leftover egg to run out and cook.

~Plate and top with desired toppings (I use salsa, sour cream, and cilantro).

~Repeat for 2nd omelette.