Crockpot Candy

I also make this in my instant pot on slow cooker mode.  So easy to make and it makes enough to share with all your friends.  I love the mix of chocolates in this recipe.  This is a great recipe to take to a party.  It goes a long way.

CROCKPOT CHOCOLATE
(makes 120-125)

Ingredients:
*2 pounds of salted dry roasted peanuts (or salted peanuts)
*4 ounces of german sweet chocolate, chopped up
*1 (12 ounce) package semi-sweet chocolate chips
*1 (12 ounce) packages milk chocolate chips
*2 (16 ounce) packages almond bark, chopped

Directions:
~Put 2 pounds dry roasted peanuts on the bottom of a 4-5 quart crock pot or instant pot
~Layer 4 ounces chopped German chocolate, 1 (12 once) package semi-sweet chocolate chips, 1 (12 ounce) package milk chocolate chips, and 2 (16 ounce) packages chopped almond bark.
~Cook for 1 1/2-2 hours on low for a crock pot or use the slow cooker mode on the instant pot, do not stir.                                                                                      
~After candy has been cooking for 1 1/2 hours stir the mixture with a wooden spoon until smooth.
~Turn off slow cooker/instant pot
~Drop by teaspoons into mini cupcake liners.
~Let candy cool completely before eating.

Variations:
`I love substituting the dry roasted peanuts with  peanuts, but you can use any nut you would like.
`Substitute milk chocolate chips with Peanut Butter Chips or Mint Chips.
`Add 1 cup raisins to the mix.
`omit 1 cup of the milk chocolate and add 1 cup butterscotch chips.