Caramelized Chicken

Oh, this is so good.  Goes great with a twice baked potato or twice baked potato casserole.








CARAMELIZED CHICKEN
(serves 4)

Ingredients:
*3 pounds boneless, skinless chicken breast, trim away any fat
*1 (.7 ounce) package dried Italian dressing mix
*1/2 cup brown sugar, baked
*1 tablespoon Italian seasoning

Directions:
~Preheat oven to 350 degrees.
~Spay a 9x13 inch pan with cooking spray or line it with aluminum foil (I spray the foil too if I use it).
~In small bowl, mix Italian dressing mix, brown sugar and Italian seasoning.
~Coat both sides of piece of chicken  with brown sugar mix.
~Place on prepared baking dish and let sit for 15-30 minutes before baking.
~Bake for 15-20 minutes.
~Turn chicken and bake another 5-15 minutes.
~Turn oven on broil.
~Broil chicken for 1-2 minutes (careful not to burn chicken)
~Turn chicken and broil for another 1-2 minutes (careful not to burn chicken).