Small Batch Waffles

 I like to make this in a mini waffle pan and freeze them.  The grandkids love it and they are just his right size.  I love to spread some strawberry butter on it.

SMALL BATCH WAFFLES

(4 large-8 small)

Ingredients:

*1 egg

*3/4 cups + 2 tablespoons buttermilk

*1/4 cup vegetable oil

*1 teaspoon vanilla extract

*1 tablespoon granulated sugar

*2 teaspoons baking powder

*1 cup all-purpose flour

*pinch of salt

Directions:

~Preheat waffle iron.

~In a medium bowl, whisk 1 egg until fluffy.

~Stir in 3/4 cup + 2 tablespoons buttermilk, 1/4 cup vegetable oil, 1 teaspoon vanilla extract, and 1 tablespoon granulated sugar until well incorporated.

~Sift 1 cup flour, 2 teaspoon baking powder, and a pinch of salt into the wet ingredients.

~Stir until just mixed (does not need to be smooth).

~Spray preheated waffle iron with cooking spray.

~Scoop mixture onto hot waffle iron (I use about 1/2 cup for my larger iron, 1/4 for smaller one).

~Cook until golden brown.

~Serve hot.