Dill Pickle & Bacon Dip

 This dip is good with chips, bagel chips, pretzels, crackers, bread and some much more.  Super easy to make.

Dill Pickle & Bacon Dip

Ingredients:

*4-6 slices bacon, cooked and crumbled

*1 (8 ounce) cream cheese, softened

*1/2 cup sour cream

*1 tablespoon white onion, chopped very small

*1/2 cup dill relish (or chopped up dill pickles)

*1 teaspoon Worcestershire sauce

*1 garlic clove, minced

*1/4 teaspoon dill weed

*1/2 teaspoon ground black pepper

*1/4 teaspoon sea salt (optional)

*2 teaspoons dill pickle juice

Directions:

~In a small bowl, whisk all the ingredients until well mixed.

~Cover bowl and refrigerate for at leas 2 hours.