SPICED OYSTER CRACKERS
Ingredients:
*1 (1 ounce) package of ranch-style dressing mix
*1/2 teaspoon dried dill weed
*1/4 cup vegetable oil
*1/4 teaspoon lemon pepper (optional)
*1/4 teaspoon garlic powder
*dash teaspoon cayenne pepper (optional)
*1 (9 ounce) package oyster crackers (use a good quality one)
Directions:
~Preheat oven to 250 degrees.
~Combine the ranch dressing mix, dill weed, vegetable oil, lemon pepper, garlic powder & cayenne pepper in a large bowl.
~Add oyster crackers, toss to coat well.
~Spread crackers evenly on a cookie sheet.
~Bake for 15-20 minutes, stirring gently every 5 minutes.
~Remove from oven, and cool before serving.
~Store in a zip-loc bag.
*1/2 teaspoon dried dill weed
*1/4 cup vegetable oil
*1/4 teaspoon lemon pepper (optional)
*1/4 teaspoon garlic powder
*dash teaspoon cayenne pepper (optional)
*1 (9 ounce) package oyster crackers (use a good quality one)
Directions:
~Preheat oven to 250 degrees.
~Combine the ranch dressing mix, dill weed, vegetable oil, lemon pepper, garlic powder & cayenne pepper in a large bowl.
~Add oyster crackers, toss to coat well.
~Spread crackers evenly on a cookie sheet.
~Bake for 15-20 minutes, stirring gently every 5 minutes.
~Remove from oven, and cool before serving.
~Store in a zip-loc bag.
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