I have been married to a wonderful Christian man since 1976. The Lord has blessed us with two daughters and two sons. I consider each day the Lord gives me on the earth yet another chance to serve Him.

Tuesday, August 5, 2014

Blueberry Cobbler

I love all things blueberry.  This is a quick and easy dessert to make.  It's good  warm or cold.  We have wonderful blueberry farms in Michigan with the best tasting blueberries.

(serves 6)

*5 cups fresh blueberries
*3 tablespoons granulated sugar
*1/2 cup fresh squeezed orange juice
*1/2 teaspoon ground cinnamon
*2/3 cup all-purpose flour
*1/8 teaspoon salt
*1/2 teaspoon ground cinnamon
*1/2 cup butter, softened
*1/2 cup granulated sugar
*1 egg
*1 teaspoon pure vanilla extract

~Preheat oven to 375 degrees.
~Spray an 8x8 inch baking dish with a cooking spray.
~In a medium bowl,  lightly mix 3 tablespoons sugar, orange juice, 1/2 teaspoon cinnamon and blueberries together.
~Pour into prepared pan.
~In a small bowl, mix flour, salt & 1/2 teaspoon cinnamon together.
~In a medium bowl (i use the same one that I used to toss the blueberries in), beat butter & 1/2 cup sugar until light and fluffy.
~Add the flour mixture and mix just until ingredients are combined.
~Drop mixture by tablespoons into blueberry mixture.
~Bake for 45-50 minutes or until the topping is a golden brown and blueberry mixture is bubbling.

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