Tarter Sauce

A tarter sauce can make or break a fish dinner that you have worked hard on.   I think this one is very good.

TARTAR SAUCE

(serves 6-8)

Ingredients:

*1 cup mayonnaise

*1 tablespoon sweet pickle relish

*1 1/2 tablespoons onions, minced

*1 tablespoon freshly squeezed lemon juice.

*1/8 teaspoon dill weed

*1 teaspoon salt

*1/2 teaspoon pepper

Directions:

~In a small bowl, mix the mayonnaise, sweet pickle relish, and minced onions.

~Stir in lemon juice.

~Add salt, pepper, & dill weed.

~Cover and refrigerate for at least 2 hours before serving. (If you don't let it sit, it tastes to much like mayonnaise)

Variation (add one or all of these if you choose):

-add 1 tablespoon drained capers

-add1 teaspoon dijon mustard

-add1/2 teaspoon dried tarragon

-add 1/3 teaspoon worcestershire sauce

-1/4 teaspoon hot pepper sauce