Yet another salad that I enjoy. I put a maple dressing on this, but you can you any dressing you want.
APPLE HAM SALAD
(serves 4)
Salad Ingredients:
*2 crisp apples, peeled, cored, and sliced thin
*Juice from one lemon
*1 (16 ounce bag) mixed greens
*1/3 cup dried cranberries or raisins
*1/3 cup pecans, copped (I like to toast mine)
*1/4 cup red onion, sliced thin
*1/2 cup celery, sliced thin
*3 or 4 radishes, sliced thin (optional)
*6 slices bacon, cooked crisp and crumbled
*1/2 pound black forest ham, cut into thin strips
*1/4 pound sharp cheddar cheese, cut into thin strips
*Feta cheese crumbles (optional)
Maple Dressing Ingredients:
*2 tablespoons pure maple syrup
*1 tablespoon Dijon mustard
*2 tablespoons apple cider vinegar
*1 tablespoon granulated sugar
*1/2 cup olive oil
*1/8 teaspoon salt
*1/8 teaspoon ground black pepper
*2 teaspoons poppy seeds
Salad Dressing Directions:
~Whisk 2 tablespoons maple syrup, 1 tablespoon dijon mustard, 2 tablespoons apple cider vinegar, 1 tablespoon granulated sugar, 1/2 cup olive oil, 1/8 teaspoon salt, 1/8 teaspoon ground black pepper, an 2 teaspoons poppy seeds into a bowl until well combined.
~Allow to sit for 15 minutes before serving over salad.
Salad Directions:
~In a large bowl, toss 2 sliced apples with the lemon juice squeezed from one lemon.
~Mix in 16 ounce bag mixed salad greens.
~Add 1/3 cup dried cranberries, 1/3 cup pecans, 1/4 cup sliced red onion, 1/4 cup chopped celery, 3 sliced radishes and 6 slices crumbled bacon and toss .
~Arrange cheese and ham over top of salad.
~Sprinkle desired amount of feta cheese over top.
~Serve up salad .
~Drizzle desired amount of salad dressing over each salad (you may need to whisk dressing again before putting on salad).
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