Tater Tot

Easy to make and will make your tater tot casserole even better. The babies love this one.

TATER TOT

(makes about 30)

Ingredients:

*8 medium potatoes, peeled
*1/4 onion, grated (optional)

*4 tablespoons all-purpose flour (use rice flour for gluten free)

*1/2 teaspoon pepper

*1 teaspoon salt

*1/4 teaspoon garlic powder

Directions:

~Preheat oven to 400 degrees.

~Finely shred potatoes.

~Place potatoes in a colander and press out as much liquid as you can.

~Pour potatoes into a medium sized bowl.

~Stir in flour, salt, pepper, grated onion, and garlic powder.

~Form into tots and place single layer on a cookie sheet. (Toddlers/kids love to help at this point)

~Bake until tots are crisp and a golden brown.

~Serve hot. (Freeze extra for tater tot casserole)

Variation:

~Deep fry at 350 degrees. Fry until golden brown. Drain on paper towels.

~Add hot sauce to mixture for spicy tater tots.