Great for any steak or Italian sandwich.
CHIMICHURRI SAUCE
(makes about 1 cup)
Ingredients:
*4-6 garlic cloves, peeled
*1/2 cup olive oil
*1 bunch curly parsley (stems removed)
*2 teaspoons dried oregano
*2 tablespoons red wine vinegar
*Juice squeezed from 1 lemon
*1/2 teaspoon salt
*1/2 teaspoon ground cumin
*1/8 teaspoon crushed red pepper flakes
Directions:
~In a blender, add 4-6 garlic cloves and blend for a couple seconds..
~Add 1/2 cup olive oil, 1 bunch curly parsley, 2 teaspoons dried oregano, 2 tablespoons red wine vinegar, juice squeezed from 1 lemon, 1/2 teaspoon salt, 1/2 teaspoon ground cumin, and 1/8 teaspoon red pepper flakes and blend until well combined a semi smooth.
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