I am the only one in the house who likes olives. This burger is so good.
OLIVE BURGER
(serves 4)
Olive Sauce Ingredients:
*1 cup mayonnaise
*1/4 cup sour cream
*1 tablespoon onion, finely chopped
*10 green olives, finely chopped
*pepper to taste
Burger Ingredients:
*1 pound ground beef
*4 slices white American cheese or pepper jack cheese (or your favorite)
*salt & pepper to taste
Topping Ingredients:
*dill pickle slices
*shredded lettuce
*yellow onion, sliced thin
*tomato, sliced thin
Olive Sauce Directions:
~In a small bowl, whisk 1 cup mayonnaise, 1/4 cup sour cream, 1 tablespoon finely chopped onion, 10 finely chopped green olives, and pepper to taste until well incorporated.
~Cover and refrigerate for at least 1 hour.
Burger Directions:
~Divide 1 pound ground beef into 4 equal patties (1/4 pound each).
~Heat a frying pan or grill up over medium heat.
~Grill 4 hamburger buns until a golden brown and the set aside.
~Cook burgers until desired doneness.
~Add 1 slice American cheese over each burger.
~Spread desired amount of olive sauce over top bun.
~Put some shredded lettuce over bottom bun.
~Place burger over lettuce.
~Add desired toppings over burger and then place top bun over it.
