Thursday, February 21, 2013

Spicy Steak Sauce

My daughter loves steak sauce on her steak.  I on the other hand never have, but his has changed my mind.  This is unbelievably good.   I think I'll try it on a chicken sandwich next.  It really isn't that spicy, just a little kick to it.  If you want to make it more spicy just add more hot sauce or a dash of cayenne pepper.



SPICY STEAK SAUCE
(makes 3/4 cup)


Ingredients:
*2 tablespoons raspberry jam
*1/2 cup blackberries
*2 tablespoon brown sugar
*2 tablespoons worcestershire sauce
*2 tablespoon ketchup
*2 tablespoons red wine vinegar
*10-15 drops hot sauce
*1/4 teaspoon salt
*1/8 teaspoon black pepper

Directions:
~Pour all ingredients into a blender and mix well.
~Set a wire sieve over a small saucepan.
~Push ingredients through sieve with a wooden spoon.
~Discard everything that will not go through the sieve.
~Bring mixture in saucepan to a boil, over high heat.
~Reduce heat to low, and simmer for 15 minutes, or until thickened.
~Mixture will thicken up even more as it cools.
~Refrigerate any leftover sauce.


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