Frosted Rice Krispie Treats

These are awesome and to be honest, very hard to stop eating. Very easy to make, but make sure you don't let them come to a boil or they will be hard.

FROSTED RICE KRISPIE TREATS

(serves 24)

Ingredients:

*1 cup light corn syrup

*1 cup granulated sugar

*1 cup creamy peanut butter

*6 cups Rice Krispies

*1 teaspoon pure vanilla extract

*2 cups milk chocolate chips

*1 cup butterscotch chips

Directions:

~Coat a 9x13 inch pan with cooking spray.

~Preheat oven to 200 degrees.

~In a large saucepan combine 1 cup corn syrup and 1 cup granulated sugar.

~Cook over medium heat, stirring often, until sugar has dissolved and just short of a boil.

~Remove from heat.

~Stir in 1 teaspoon vanilla extract  and 1 cup creamy peanut butter. Stir until peanut butter is melted.

~Add 6 cups Rice Krispies.

~Stir until well coated.

~Press mixture into prepared pan.

~Sprinkle 2 cups chocolate chips and 1 cup butterscotch chips evenly over Rice Krispie treats.

~Place treats into oven.

~Bake for 5-10 minutes or until chips are very soft.

~Remove from oven and spread softened chips evenly over rice krispy treats.

~Let stand until chocolate mixture is firm.

~Cut into squares once cooled & set.