Quick Cinnamon Bread

 Easy to make and very tasty.    Great for breakfast or gifts.   

QUICK CINNAMON BREAD 

(1 loaf or 4 mini loafs)

Ingredients:

*2 1/2 cups flour

*1 cup granulated sugar

*1 teaspoon ground cinnamon

*1 1/2 teaspoon baking powder

*1 teaspoon baking soda

*3 large eggs

*1/2 cup vegetable oil

*1 1/2 cups sour cream

*1 teaspoon vanilla extract

*1/4 cup butter, melted

*4 teaspoons ground cinnamon

*3/4 cup light brown sugar

Directions:

~Preheat oven to 350 degrees.

~Spray one large bread pan or 4 mini bread pans with cooking spray.

~In a large mixing bowl, whisk eggs, vegetable oil, sour cream, and vanilla extract until we'll mixed.

~Sift in flour, sugar, 1 teaspoon ground cinnamon, baking powder, and baking soda.

~Stir until mixed.

~In a small bowl, mix melted butter, brown sugar and 4 teaspoons ground cinnamon.

~Fill bread pan about half way with batter.

~Pour a layer of cinnamon sugar mixture over batter (divide equally in pans if using mini pans).

~Pour remaining batter over cinnamon mixture.

~Take a knife and swirl mixture a few times (optional).

~Bake for 45-55 minutes for large loaf or 30-40 minutes for the smaller loafs.

~Remove from oven and allow to sit for 5 minutes before removing from pan.