Saturday, June 12, 2010

Tuna Fish Salad

Don't let the ingredients scare you, they really do go well together and makes for a good tuna-fish sandwich.


TUNA-FISH SALAD 
(serves 2)

Ingredients:
*1 (5 ounce) can white tuna, drained and flaked
*4 tablespoons mayonnaise
*1 tablespoon parmesan cheese, grated
*1/2 tablespoon sweet relish
*1/2 tablespoon onion, minced
*1/2 tablespoon celery, chopped very small
*pinch garlic powder
*1/8 teaspoon curry powder
*1/2 teaspoon dill weed
*salt & pepper to taste
*1/2 tablespoon dried parsley
*4 slices of your favorite bread

Directions:
~Stir together in a medium bowl, tuna, mayonnaise, parmesan cheese, onions, & celery.
~Mix in seasonings.
~Let set for 15 minutes before putting using or better yet refrigerate for a couple hours.

Variations:
`Substitute mayonnaise for miracle whip
`Substitute onions for 1/2 teaspoon onion flakes
`Substitute sweet pickle relish for dill pickle relish
`Put a slice of american cheese on it and pop in in the oven until cheese is melted.

2 comments:

  1. Yummy. I love Tuna sammy's, with chips too :) I think you might need a taste tester...someone who isn't related. Wait? Did we ever find out if we are related?

    Keep on bringing the recipes!

    Don't you make a zuccini sandwich too? I LOVE anything zuccini, I will be all over that when you post it.

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  2. I will post the zucchini sub soon. Taste testers are always welcome. No, we have not completely ruled out the are we related thing yet!

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