I have been married to a wonderful Christian man since 1976. The Lord has blessed us with two daughters and two sons. I consider each day the Lord gives me on the earth yet another chance to serve Him.

Monday, December 10, 2012

Marinated-Grilled-Vegetables

Simple to make and pretty tasty.   Best part, a big serving is only  64 calories.   I do love grilled veggies.


MARINATED-GRILLED-VEGETABLES
(serves 4)

Ingredients:
*1 large zucchini, sliced thin
*1 large yellow squash, sliced thin
*2 medium carrots, sliced thin
*1 yellow onion, sliced thin
*2 garlic cloves, minced
*2 tablespoons fat free italian dressing
*1/8 cup white balsamic vinegar
*1/2 teaspoon salt
*1/4 teaspoon pepper

Directions:
~Slice on the veggies, and place into a large bowl.
~Mix in italian dressing, balsamic vinegar, salt & pepper.
~Let marinate for 1-2 hours.
~Heat stove top griddle or skillet over medium high heat.
~Place veggie mixture into hot pan.
~Cook until veggies are tender, about  minutes, stirring often.

No comments: